Recipe of Award-winning Bread pudding with pecan whiskey sauce

Bread pudding with pecan whiskey sauce. For the whiskey sauce, add butter and sugar in a double boiler (or a heat safe bowl. Cut the bread into small cubes and put the cubes into the prepared dish. WHISKEY SAUCE: Melt the butter in a saucepan.

Pour liquid over bread, fully saturating all bread. Reviews for: Photos of Bread Pudding with Whiskey Sauce. Serve whiskey Sauce over bread pudding - a flavorful dessert made with eggs, vanilla and whipped cream.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, bread pudding with pecan whiskey sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

For the whiskey sauce, add butter and sugar in a double boiler (or a heat safe bowl. Cut the bread into small cubes and put the cubes into the prepared dish. WHISKEY SAUCE: Melt the butter in a saucepan.

Bread pudding with pecan whiskey sauce is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Bread pudding with pecan whiskey sauce is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bread pudding with pecan whiskey sauce using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bread pudding with pecan whiskey sauce:

1. {Get of At least 2 loaves of bread.
2. {Prepare 1 cup of chopped pecans.
3. {Prepare 1 cup of raisins.
4. {Prepare 1 cup of butterscotch chips.
5. {Make ready 4 cups of milk.
6. {Get 5 of eggs.
7. {Get 1 cup of brown sugar.
8. {Take 3/4 cup of melted butter.
9. {Prepare 1 of +1/2 tablespoons of Mexican vanilla.
10. {Take of Bread pudding.
11. {Prepare 1 cup of white sugar.
12. {Make ready 1/2 cup of melted butter.
13. {Take 1 cup of heavy cream.
14. {Get 1/2 cup of chopped pecans.
15. {Get 1/2 cup of William WOLF pecan bourbon whiskey.
16. {Prepare of Pecan whiskey sauce.

MORE+ LESS Serve sauce over warm bread pudding. Store remaining dessert and sauce covered in refrigerator. View top rated Pecan bread pudding whiskey sauce recipes with ratings and reviews. Place in oven proof dishes on a baking sheet.

Instructions to make Bread pudding with pecan whiskey sauce:

1. Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans.
2. In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well.
3. Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour.
4. Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol.
5. When your bread pudding comes out of the oven evenly coat the top of your pudding.

Sprinkle evenly with some of the coconut/pecan mixture. These useful spices can be used to cook so many different meals! Home > Recipes > Puddings > Bread Pudding with Whiskey Sauce. Pour custard mix over bread pieces. A whiskey-brown sugar sauce bolstered by roasted cashews and pecans is what gives this bread pudding sublime flavor and satisfying texture.

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