☕🍪Fork Biscuits🍪☕.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, ☕🍪fork biscuits🍪☕. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
☕🍪Fork Biscuits🍪☕ is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. ☕🍪Fork Biscuits🍪☕ is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ☕🍪fork biscuits🍪☕ using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ☕🍪Fork Biscuits🍪☕:
- {Make ready 100 g (4 oz) of butter, softened.
- {Prepare 150 g (5 oz) of self-raising flour.
- {Take of Essential kit You will need two baking trays.
Instructions to make ☕🍪Fork Biscuits🍪☕:
- Preheat the oven to 180°C /fan 160°C/ gas 4. Lightly butter two baking trays. Measure the butter into a bowl and beat to soften. Gradually beat in the sugar and then the flour. Bring the mixture together with your hands to form a dough..
- Form the dough into 16 balls about the size of a walnut and place spaced well apart on the prepared baking trays. Dip a fork in a little water and use this to flatten the biscuits. Bake in the preheated oven for 15–20 minutes until a very pale golden. Lift off the baking tray and leave to cool completely on a wire rack..
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