Sausage Casserole.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sausage casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sausage Casserole is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage casserole using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Casserole:
- {Get 1 tbsp of olive oil.
- {Take 8 of gluten free sausages.
- {Make ready 1 of onion chopped.
- {Take 1 of pepper chopped.
- {Make ready 1 tsp of Oregano.
- {Take 2 of garlic cloves minced.
- {Prepare 1 tsp of smoked paprika.
- {Take pinch of chilli flakes.
- {Get 400 g of chopped tomatoes.
- {Make ready 450 ml of vegetable stock.
- {Get 200 g of brown rice.
- {Take of salt and pepper for seasoning.
Steps to make Sausage Casserole:
- Add the olive oil to a large pan over a medium heat Add the sausages and cook until the skin is roasted, about 10 minutes Remove from the pan and set aside.
- Add the onion, peppers, oregano, garlic, paprika and chilli flakes Sauté for 8 minutes.
- Stir in the chopped tomatoes, stock, rice and seasoning Bring to the boil then reduce to a simmer.
- Add the sausages back into the pan Simmer for 25 minutes or until the rice is cooked.
So that's going to wrap this up with this special food sausage casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!