Stir Fry Vegan Ramen.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stir fry vegan ramen. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir Fry Vegan Ramen is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Stir Fry Vegan Ramen is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Vegan Ramen:
- {Make ready 3 packages of ramen or instant noodle.
- {Take 1 cup of water or stock.
- {Make ready 1 tbsp of sesame oil.
- {Prepare 1 dash of black pepper.
- {Make ready of vegetable.
- {Get 100 grams of beansprouts.
- {Get 1 of grated carrot.
- {Prepare 1 bunch of spring onions.
- {Make ready 3 small of deseeded chili optional.
- {Make ready of sauce.
- {Get 3 tbsp of light soy sauce.
- {Take 2 tbsp of peri peri sauce or chili sauce.
- {Take 1 tbsp of dark soy sauce.
Steps to make Stir Fry Vegan Ramen:
- cooked instant noodles as package drain and set aside..
- with sesame oil brown onion then add carrot saute for one minute then noodle.
- add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute.
- if its too dry add all water then mix well til almost dry.
- off heat top black pepper and mix well and serve.
So that's going to wrap it up for this special food stir fry vegan ramen recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!