Chicken Mince Kebab.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, chicken mince kebab. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chicken Mince Kebab is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Chicken Mince Kebab is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chicken mince kebab using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Mince Kebab:
- {Make ready 1 cup of chicken mince, cooked.
- {Get 1/4 cup of chana dal, soaked for 30 minutes.
- {Prepare 1 of medium sweet potato, boiled & grated / mashed.
- {Prepare to taste of salt.
- {Get 1 tsp. of dry fenugreek leaves, crushed.
- {Prepare 1-2 of green chilies, chopped (opt).
- {Take 1/2 tsp. of red chilli flakes (opt).
- {Take 1 tsp. of ginger, grated.
- {Take 2-3 tbsp. of coriander stalks, finely chopped.
- {Make ready pinch of nutmeg powder.
- {Get 2 of tbsps. coriander leaves, chopped.
- {Take as needed of oil to shallow fry.
Steps to make Chicken Mince Kebab:
- Boil the chana dal in 1 cup water for 5-6 whistles on low flame after the first whistle. Cook till all the moisture is evaporated. Mash with the back of a spoon and keep aside..
- In a bowl, combine all the ingredients, (except oil to shallow fry) and refrigerate for 1-2 hours..
- Heat 1 tbsp. oil in a non-stick tawa / griddle and shallow fry 2 at a time on both sides till light golden brown in colour..
- Drain on a kitchen towel and serve with green chutney or sauce..
So that is going to wrap this up for this special food chicken mince kebab recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!