Pesto Chicken with Feta and Olives (Keto). Keto pesto chicken casserole with feta cheese and olives Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought or your own home-made pesto, give it a go. Add the chicken, olives, feta, garlic, and pesto sauce to a casserole bowl.
Here is how you cook that. You need To taste of Salt and pepper. This low-carb, keto-friendly chicken casserole is packed with flavor from feta cheese, olives, and creamy pesto.
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, pesto chicken with feta and olives (keto). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Keto pesto chicken casserole with feta cheese and olives Mediterranean superstars — feta cheese, olives, and pesto — unite in this creamy, easy-to-make keto chicken dish. Whether using low-carb, store-bought or your own home-made pesto, give it a go. Add the chicken, olives, feta, garlic, and pesto sauce to a casserole bowl.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pesto Chicken with Feta and Olives (Keto):
- {Make ready 1 1/2 lbs of Boneless, skinless chicken breasts.
- {Prepare To taste of Salt and pepper.
- {Prepare 2 Tbsp. of Butter or coconut oil.
- {Get 5 Tbsp. of Red or green pesto.
- {Get 1 1/4 C. of Heavy cream.
- {Prepare 3 oz. of Pitted olives.
- {Get 5 oz. of Feta cheese.
- {Make ready 1 clove of garlic, minced.
Melt butter in a large skillet over medium-high heat. This is a keto recipe from Dietdoctor.com This is a keto recipe from Dietdoctor.com. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic. Pesto Chicken with Feta and Olives (Keto) Quick, easy and delicious! #madethis.
Instructions to make Pesto Chicken with Feta and Olives (Keto):
- Preheat oven to 400° F..
- Cut chicken breasts into bite size pieces, season with salt and pepper..
- Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown..
- Mix pesto and heavy cream in a bowl..
- Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine..
- Bake in oven 20-30 minutes until bubbly and lightly browned around edges..
Add the chicken, olives, feta, garlic, and pesto sauce to a casserole bowl. Cut the chicken thighs or filets into pieces. Season with salt and pepper and fry in butter until golden brown. Mix pesto and heavy cream in a bowl. Place the fried chicken pieces in a baking dish together with olives, feta cheese and garlic.
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