Step-by-Step Guide to Prepare Super Quick Homemade The Best Crock Pot Beef Stew

The Best Crock Pot Beef Stew.

The Best Crock Pot Beef Stew

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, the best crock pot beef stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Best Crock Pot Beef Stew is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. The Best Crock Pot Beef Stew is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make The Best Crock Pot Beef Stew:

  1. {Prepare 2 lb of Beef stew meat (cut into bite-sized pieces).
  2. {Take 1 tsp of salt.
  3. {Prepare 1 tsp of peppper.
  4. {Get 1 medium of onion, finely chopped.
  5. {Take 2 of celery ribs, sliced.
  6. {Take 2 1/2 clove of garlic, minced.
  7. {Take 6 oz of can tomato paste.
  8. {Prepare 32 oz of beef broth.
  9. {Prepare 2 tbsp of Worcestershire sauce.
  10. {Prepare 2 cup of baby carrots.
  11. {Get 5 small of Red potatoes, cut into bite size pieces (about 3 cups).
  12. {Get 1 tbsp of dried parsley.
  13. {Get 1 tsp of oregano.
  14. {Get 1 cup of frozen peas.
  15. {Get 1 cup of frozen corn.
  16. {Take 1/4 cup of flour.
  17. {Make ready 1/4 cup of water.

Steps to make The Best Crock Pot Beef Stew:

  1. Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours..
  2. About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes..

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