Cheese stuffing dum aloo(potato). Stuffed Dum Aloo Recipe in Bengali - learn how to make potato curry dum aloo recipe at home easily? You can also learn Bengali vegetarian dishes form my. Stuffed dum aloo recipe, Awadhi dum aloo recipe, Easy Shahi Dum Alu recipe, Bharwa Aloo Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.
Dum Aaloo is named so because it is cooked. Dum Aloo is a North Indian curry made with baby potatoes that are simmered in onion and tomato based gravy, spiced perfectly with turmeric, red chili pepper, garam masala and It is a combination of perfectly cooked semi-stuffed potatoes that are slow-cooked in smooth, aromatic and creamy sauce. Dum Aloo is a traditional Kashmiri delicacy that is very popular in India.
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheese stuffing dum aloo(potato). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stuffed Dum Aloo Recipe in Bengali - learn how to make potato curry dum aloo recipe at home easily? You can also learn Bengali vegetarian dishes form my. Stuffed dum aloo recipe, Awadhi dum aloo recipe, Easy Shahi Dum Alu recipe, Bharwa Aloo Baby potatoes stuffed with paneer, seasoned with spices are dum cooked in rich and creamy gravy.
Cheese stuffing dum aloo(potato) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Cheese stuffing dum aloo(potato) is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have cheese stuffing dum aloo(potato) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese stuffing dum aloo(potato):
- {Take 4-5 of potatoes.
- {Prepare 100 gm of grated cheese.
- {Prepare 2-3 of onion.
- {Make ready 3-4 of tomato.
- {Make ready 1 of green chilli.
- {Make ready 1 tsp of ginger garlic paste.
- {Get 1 pinch of cumin.
- {Prepare 1 pinch of garam masala.
- {Take 1/2 tsp of chilli.
- {Take 1 pinch of kashmiri mirch.
- {Prepare of Oil for frying.
- {Prepare 1/2 tsp of dry Coriander powder.
- {Take 1 tsp of salt.
- {Get 1/2 tsp of turmaric powder.
- {Get 2 of spoonGram flour.
- {Take of Water for making paste as per requered.
In today's recipe, the potatoes are first deep-fried and then cooked slowly in a gravy made with chopped onions, tomato paste and spices. Usually served with butter naan or rotis, the flavours are enhanced when Dum Aloo is cooked. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato.
Instructions to make Cheese stuffing dum aloo(potato):
- First wash and peel potatoes after that make a hole from middle as i have shown in pic.
- After that fill grated cheese in hole and make gram flour mixture cover open area with gram flour mixture.
- After that fry these potatoes in oil.
- After frying we will prepare puree for gravy will make a paste of onion,tomatoes, chilli take oil in a pan and fry onion tomato paste until it's colour come redies.
- When gray comes red and thick pour potatoes and all spices mix all and wait until it's cook well.
- When gravy is ready we crush some cheese on veg and cut potatoes from middle and u can see cheese potato.
Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. Kashmiri Garam Masala FILLING Finely mince the Mint Sprigs. Crumble the Cottage Cheese and mix in the Chaat Masala,Salt to taste,finely chopped fresh Mint and the Red. Its my take on the Dum Aloo. It can be served with rice/roti/paratha/naan.
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