Step-by-Step Guide to Prepare Any-night-of-the-week Keto Yoghurt and Blueberries Pancakes

Keto Yoghurt and Blueberries Pancakes. Skip the bacon and eggs today and make these keto blueberry pancakes instead! This recipe comes from my ebook, Keto Breakfasts. Click the link above for more information and to get your copy!

A recipe for thick and fluffy keto blueberry pancakes made with coconut flour and almond flour! How To Make Keto Blueberry Pancakes. Add all of the pancake ingredients into a blender and blend until smooth.

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, keto yoghurt and blueberries pancakes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Keto Yoghurt and Blueberries Pancakes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Keto Yoghurt and Blueberries Pancakes is something that I have loved my entire life.

Skip the bacon and eggs today and make these keto blueberry pancakes instead! This recipe comes from my ebook, Keto Breakfasts. Click the link above for more information and to get your copy!

To get started with this recipe, we have to prepare a few ingredients. You can have keto yoghurt and blueberries pancakes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Yoghurt and Blueberries Pancakes:

1. {Take 4 of eggs.
2. {Take 2 tbsp of coconut oil.
3. {Prepare 150 ml of double cream.
4. {Take 250 gr of full fat Greek yogurt.
5. {Make ready 2 tbsp of erythritol.
6. {Take 150 gr of cream cheese.
7. {Take 50 gr of coconut flour.
8. {Make ready 1/4 tbsp of baking powder.
9. {Take 1/4 tbsp of xanthan gum.
10. {Make ready 150 gr of fresh blueberries.
11. {Prepare of Vanilla extract.

You can use almond flour or ground almonds, just depends on what you have to hand and the texture of the pancakes you're after. These are far and away the best keto pancakes I have ever made. Fluffy Pancakes made with coconut flour and filled with blueberries. Top with your favorite sugar free syrup for an amazing keto breakfast treat.

Steps to make Keto Yoghurt and Blueberries Pancakes:

1. In a medium bowl, mix the eggs with the vanilla extract until pale and fluffy..
2. Add in all the dry ingredients and mix well again..
3. Add the greek yogurt, cream cheese and double cream. Using a hand whisk, mix until combined..
4. Add 1 tbsp melted coconut oil and the blueberries and mix well..
5. Place 1/4 tbsp coconut oil on a pan. On medium heat, heat up the pan..
6. Ladle a 1/2 cup of pancakes mix and bake for 3 to 4 minutes. I usually cover the pan to keep the moist in. When the pancake is firm enough, flip it and bake for another minute..
7. Serve with fresh blueberries, honey or homemade low carb strawberry jam. Enjoy!.

Continue to cook until pancakes are ready to flip. They are ready when the edges firm up and are no longer glossy. Serve with butter and homemade sugar-free syrup if desired. Blueberries and yogurt are her favorite foods. I did make a few slight changes - spelt flour, less salt, almond milk, maple syrup, chia eggs.

So that's going to wrap this up with this exceptional food keto yoghurt and blueberries pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!