Simple Way to Prepare Speedy Chicken Teriyaki Kebabs

Chicken Teriyaki Kebabs.

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken teriyaki kebabs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki Kebabs is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Chicken Teriyaki Kebabs is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken teriyaki kebabs using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki Kebabs:

1. {Take 1 tablespoon of cornstarch.
2. {Prepare 1/4 cup of soy sauce.
3. {Prepare 1/2 teaspoon of ground ginger.
4. {Take 1/4 teaspoon of garlic powder.
5. {Get 1 1/2 pounds of boneless, skinless, chicken breasts, cut into 1inch.
6. {Take as needed of Sesame seeds, for garnish.
7. {Take as needed of Sliced green onions, for garnish.

Steps to make Chicken Teriyaki Kebabs:

1. In a small bowl, whisk together cornstarch and 1/4 cup water; set aside..
2. In a small saucepan over medium heat, add soy sauce, brown sugar, ginger, garlic powder, honey and 1 cup water; bring to a simmer. Stir in cornstarch mixture until thickened enough to coat the back of a spoon, about 2 minutes; let cool to room temperature..
3. In a gallon size Ziploc bag or large bowl, combine teriyaki marinade and chicken; marinate for at least 30 minutes to overnight, turning the bag occasionally..
4. Preheat grill to medium high heat..
5. Grill and cook until golden brown and cooked through, about 3-4 minutes, per side..
6. Serve immediately, garnished with sesame seeds and green onion, if desired..

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