Whole wheat Sweet Banana crepe. This basic crepe recipe is a tasty wrap for sweet and savory fillings. Cornmeal Crepes: Substitute cornmeal for the whole-wheat flour. Try with a spicy chili or with blueberries and cream cheese.
Whole Wheat Flour: All-purpose flour definitely works, but whole wheat flour provides a hearty whole grain base for these banana pancakes. Do you have some bananas that get black spots on the skin? No refined sugar, coconut oil and high fiber whole wheat flour.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, whole wheat sweet banana crepe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This basic crepe recipe is a tasty wrap for sweet and savory fillings. Cornmeal Crepes: Substitute cornmeal for the whole-wheat flour. Try with a spicy chili or with blueberries and cream cheese.
Whole wheat Sweet Banana crepe is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Whole wheat Sweet Banana crepe is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook whole wheat sweet banana crepe using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Whole wheat Sweet Banana crepe:
- {Prepare 1/2 cup of whole wheat.
- {Get As required of Milk.
- {Take 2 tablespoon of mashed banana.
- {Prepare to taste of Sugar according.
- {Get 1/4 teaspoon of cardamom powder.
- {Get For greasing of Ghee.
All kids need to feel energized and enjoy some healthy sweet baking. This whole wheat banana pancake recipe is so easy to make. These banana pancakes are so fluffy, no one will guess they're made with whole wheat flour! Top these whole wheat pancakes with peanut butter and sliced bananas for extra protein and fiber.
Steps to make Whole wheat Sweet Banana crepe:
- First mix all ingredients except ghee and make batter of flowing consistency..
- Keep aside for 10 minutes..
- Now heat a non-stick tawa and grease with ghee..
- Now lower the flame and pour batter according to need..
- Spread with laddle quickly and make it thin crepe..
- Now let it cook on one side and then flip it..
- Now keep cooking till it becomes golden from both sides..
- Serve as it is or drizzle chocolate syrup on it..
- Enjoy it hot..
Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Make sure to use very ripe bananas! If you use under-ripe bananas, your bread will not be sweet or flavorful enough. It's really hard to make whole wheat not taste funny, and this cupcakes have great texture and moisture, are not overly sweet, taste amazing and look really pretty! These whole wheat sweet potato banana muffins are perfect for breakfast or as a healthy snack.
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