Step-by-Step Guide to Make Perfect Margherita Pizza

Margherita Pizza.

Margherita Pizza

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, margherita pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Margherita Pizza is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Margherita Pizza is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook margherita pizza using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Margherita Pizza:

  1. {Get 1 Cup of all-purpose flour.
  2. {Make ready 1 tsp of baking soda.
  3. {Make ready 1 tsp of baking powder.
  4. {Make ready 1 tbsp of curd.
  5. {Get to taste of Salt.
  6. {Make ready as needed of Water for making dough.
  7. {Get 250 gm of mozzarella cheese.
  8. {Get 2 tbsp of readymade pizza topig.

Instructions to make Margherita Pizza:

  1. Firstly in mixing bowl add plain flour,baking powder, baking soda,salt and curd mix it well and add water gradually and make soft dough.
  2. Keep it aside for 15 minutes.
  3. After 15 minutes take the dough and divide into two equal portions and made pizza base from 1 portion with the help of your palm.
  4. Now heat a pan and place the base in it apply pizza toping on base.
  5. Now spread mozzarella on toping.
  6. Now cover it with lid and bake your pizza law to medium flame.
  7. When base cook completely and looks crisoyand cheese melts completely switching off the flame add your favourite seasoning 🔥 and enjoy 😍😍😍.

So that's going to wrap this up for this special food margherita pizza recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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