Recipe of Perfect Tuscan Bean Soup

Tuscan Bean Soup.

Tuscan Bean Soup

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tuscan bean soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tuscan Bean Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tuscan Bean Soup is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuscan bean soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuscan Bean Soup:

  1. {Get 2 of large onions.
  2. {Take 4 of celery sticks.
  3. {Get 2 tbsp of olive oil.
  4. {Make ready 4 cloves of garlic (crushed).
  5. {Prepare 3 of large carrots.
  6. {Make ready 2 of heaped tsp smoked paprika.
  7. {Prepare 5 sprigs of fresh thyme (leaves only).
  8. {Prepare 4 sprigs of fresh rosemary (leaves only).
  9. {Get 2 (400 g) of tins chopped tomatoes.
  10. {Make ready 2 litres of vegetable stock.
  11. {Prepare 2 (400 g) of tins flageolet beans (drained and rinsed).
  12. {Take 1 (400 g) of tin cannellini beans (drained and rinsed).
  13. {Prepare of Small savoy cabbage.
  14. {Prepare of Salt.
  15. {Get of Pepper.
  16. {Get of Serve with.
  17. {Prepare of Green pesto (or vegan alternative).
  18. {Make ready of Crusty bread.

Instructions to make Tuscan Bean Soup:

  1. Chop the onion and celery into small chunks. Put in a large stock pot with the oil, cover and cook over a low heat for 10 mins, until softened..
  2. Meanwhile, chop the carrot into small chunks. Then add to the pot with the crushed garlic, herbs and paprika and cook for 10 mins until the carrot is starting to soften..
  3. Meanwhile chop the cabbage, drain the beans and make the stock..
  4. Add the tomatoes and stock to the pan and bring to a simmer. Then add the beans and cabbage and cook for 20 mins..
  5. Serve with a spoon of green pesto and some crusty bread. Freeze some portions for future use..

So that's going to wrap it up for this exceptional food tuscan bean soup recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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