Recipe of Homemade Sweet Potato and Apple Pie for Autumn

Sweet Potato and Apple Pie for Autumn.

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato and apple pie for autumn. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Potato and Apple Pie for Autumn is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Sweet Potato and Apple Pie for Autumn is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato and apple pie for autumn using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato and Apple Pie for Autumn:

1. {Prepare 1 of sheet Frozen puff pastry.
2. {Take of Sweet potato cream:.
3. {Make ready 300 grams of Sweet potatoes.
4. {Take 40 grams of ~ ●Milk.
5. {Prepare 20 grams of ●Heavy cream.
6. {Make ready 20 grams of ●Sugar.
7. {Take 10 grams of ●Butter.
8. {Prepare of Simmered apple:.
9. {Take 1 of Apple.
10. {Get 10 grams of Sugar.
11. {Make ready 1 dash of Lemon juice.
12. {Take 1 of Egg.
13. {Prepare of Decorations:.
14. {Make ready 1 of Mint leaves.
15. {Prepare 1 of Powdered sugar.

Instructions to make Sweet Potato and Apple Pie for Autumn:

1. Soak the sweet potatoes in water to remove the harshness, and drain. Microwave until soft, and mash while they are still hot..
2. Add the ● ingredients, and mix well until the mixture becomes smooth to make sweet potato cream..
3. Quarter the apple and remove its peel and core. Cut each of the wedges in half, then thinly slice into smaller pieces..
4. Add the apple, sugar, and lemon juice to a heatproof plate, and microwave for 5 minutes at 600 W. Let the mixture cool on the plate..
5. Leave the puff pastry at room temperature for about 10 minutes, and cut into 8 pieces. If you are making large pies, cut into 4..
6. Make 3 cuts each with a knife on half of the puff pastry pieces. Place the sweet potato cream and apple filling on the other half..
7. Please adjust the ratio of the sweet potato cream and apple filling to your liking..
8. Place the puff pastry pieces with the cuts over the filling, and press down the 4 edges well with a fork. Brush with a beaten egg..
9. Bake in the oven preheated to 200°C for 10 minutes, then reduce the temperature to 180°C and continue baking for 10 minutes..
10. Once baked, let cool..
11. Decorate with powdered sugar and mint leaves if you like..
12. This is a 1/4 size version..
13. Here's a pie made 1/8 the size of the original. They are small and easy to eat for kids..

So that is going to wrap this up for this exceptional food sweet potato and apple pie for autumn recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!