Step-by-Step Guide to Make Award-winning Whosayna’s Beef Burger

Whosayna’s Beef Burger. In Dubai, you can get your hands on the Beyond Vegan burger from Bareburger - and it's known for being one of. Beef Burgers made easy at home, simple step by step instructions. Making your own burger blend at home is incredibly simple!

Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world Learn how to make succulent beef burgers with just four ingredients. This burger is their whole game, a huge menu of bovine and porcine combinations smothered in every accouterment ever put on a patty — eggs, coleslaw, french fries, barbecue sauce — an entire.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, whosayna’s beef burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Beef Burger is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Whosayna’s Beef Burger is something that I have loved my whole life. They're fine and they look wonderful.

In Dubai, you can get your hands on the Beyond Vegan burger from Bareburger - and it's known for being one of. Beef Burgers made easy at home, simple step by step instructions. Making your own burger blend at home is incredibly simple!

To get started with this recipe, we have to first prepare a few ingredients. You can cook whosayna’s beef burger using 29 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Beef Burger:

1. {Make ready 2 of Buns.
2. {Get 3 cups of maida (all purpose flour).
3. {Prepare 2 tsp of yeast.
4. {Prepare 3 tbsp of oil.
5. {Prepare To taste of salt.
6. {Get 3 tbsp of milk powder (nido).
7. {Make ready 1 tbsp of butter/margarine.
8. {Make ready As needed of Patties.
9. {Take 1 kg of Beef Mince with little Fats (double minced as in seekh kebabs).
10. {Prepare 1 of Onion.
11. {Prepare 6 of Green Chillies.
12. {Get to taste of Salt.
13. {Prepare 1/2 of Ginger.
14. {Get 4 of Garlic Cloves.
15. {Take 1 of Egg.
16. {Prepare 1 tbsp of Oil.
17. {Make ready 1/2 tsp of Black Pepper (pounded).
18. {Make ready 2 tbsp of Yogurt.
19. {Make ready 1/2 tsp of Oregano.
20. {Make ready leaves of few Celery.
21. {Make ready 1/2 tsp of Garam masala.
22. {Get As needed of Cheese Dip/Sauce.
23. {Prepare 1 cup of Cheddar Cheese grated.
24. {Take 1 cup of Milk.
25. {Take 1 tbsp of All Purpose Flour.
26. {Take 2 tbsp of Butter.
27. {Prepare pinch of Chilli powder.
28. {Prepare to taste of Salt and Pepper.
29. {Prepare as needed of sprinkle Parsley, Chives and Marjoram.

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Steps to make Whosayna’s Beef Burger:

1. Buns: Mix dry ingredients well. Bind soft dough using all ingredients with warm water, knead very well. Then let it rise cover the big bowl with cling film... Punch back make 9-10 balls and flatten them. Place them on greased tray leaving an inch or 2 space between each bun. Glaze all over the top with beaten egg, sprinkle sesame. Let it fully rise, then bake in oven on 200°C till top is browned up......
2. Patties: Pass onion, green chillies, egg, oil, yogurt, and all spices, ginger and garlic in blender to fine mixture. Take a big bowl add mince meat, onion mixture and salt then mix very well. Keep in fridge for atleast 3 hrs, make 9-10 balls and flatten them, the edges all round the pattie dab to get straight edge. Pan fry them on high flame pressing each with burger skimmer, till browned up then keep on greased tray when all done, bake in oven or chargrill till done.
3. Make sure you make patties a bit bigger then bun size... Cheese Dip/Sauce: In a pan put butter and flour and braise a little add milk little at a time and mixing it with whisker, till all over. Add cheese and mix well add chilli powder, salt and pepper, mix well as cheese melts remove from flame add herbs and mix well, remove in a bowl NB: if your milk m flour mixture is too thick can add more milk to get thick pouring consistency before adding cheese.
4. Can add in 2 tbsp tomato sauce, 1 tbsp chilli sauce and 1 tbsp mustard sauce for burgers only How to prepare the burger: Cut bun in half and spread mayonnaise on each half Keep a lettuce leaf on bottom half, put some grated carrot Scoop 1 tbsp of cheese sauce and put on carrot Put a tomato slice, onion slice and cucumber slice Keep pattie on the salad and cover with the other half.

Thousands of new, high-quality pictures added every day. From roasting to grilling, pan-frying to braising, we have dinner ideas and beef recipes to suit every meal © Certified Angus Beef LLC. Any unauthorized use is strictly prohibited. This twist on traditional beef bulgogi is tangy and delicious. Traditionally, it's a Korean BBQ dish using very thin slices of beef, but we've transferred all those delicious flavours of sesame seeds, soy.

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