Recipe of Quick Kale and Ricotta Macaroni

Kale and Ricotta Macaroni.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, kale and ricotta macaroni. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kale and Ricotta Macaroni is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Kale and Ricotta Macaroni is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook kale and ricotta macaroni using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kale and Ricotta Macaroni:

1. {Get of Macaroni Pasta (enough for 1-2 people).
2. {Prepare 2 cloves of garlic chopped.
3. {Make ready 1 of leek sliced.
4. {Take Handful of curly kale.
5. {Get 6 of cherry or small vine tomatoes chopped.
6. {Get 1/2 tub of ricotta cheese.
7. {Get 1 sprinkle of pine nuts.
8. {Take 1 small bunch of basil, torn.
9. {Prepare of Grated Parmesan to serve.
10. {Prepare of Salt and pepper.

Steps to make Kale and Ricotta Macaroni:

1. Cook pasta to instructions.
2. Fry garlic and leek in some olive oil for one minute, add the kale and fry for a further two minutes. Add the tomatoes, fry for a further two minutes. Stir in the ricotta and cook for a further two minutes..
3. Stir the sauce into the drained pasta. Serve sprinkled with some pine nuts, Parmesan, basil and season with salt and pepper..

So that is going to wrap it up with this special food kale and ricotta macaroni recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!