How to Make Any-night-of-the-week Ricotta Cheese and Spinach Stuffed Peppers

Ricotta Cheese and Spinach Stuffed Peppers.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, ricotta cheese and spinach stuffed peppers. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Ricotta Cheese and Spinach Stuffed Peppers is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Ricotta Cheese and Spinach Stuffed Peppers is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook ricotta cheese and spinach stuffed peppers using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ricotta Cheese and Spinach Stuffed Peppers:

1. {Take 3 of medium or large green, red or yellow bell peppers.
2. {Prepare 1 lb of lean ground turkey or beef.
3. {Prepare 15 oz of tub ricotta cheese.
4. {Take 1 1/2 cup of spinach leaves.
5. {Get 2-3 of garlic cloves.
6. {Prepare 1 of medium onion.
7. {Make ready 1/2 tsp of Italian seasoning.
8. {Get 14.5 oz of fire roasted tomatoes.
9. {Get 1 tsp of chicken soup base.
10. {Make ready 1 tsp of Worcestershire sauce.
11. {Prepare to taste of Salt and pepper.
12. {Make ready of Parmesan cheese.

Steps to make Ricotta Cheese and Spinach Stuffed Peppers:

1. Pre heat oven 375 degrees.
2. In a large skillet, add your garlic, onion and brown your turkey or beef..
3. Add your ricotta cheese and spinach, Italian seasoning, fire roasted tomatoes, soup base, Worcestershire sauce, salt and pepper. Give it a great stir and make sure your spinach is wilted..
4. Now cut the tops off bell peppers and pull seeds out. Place on a baking sheet. Stuff your peppers full. Use the rest of the filling around your peppers. Sprinkle parmesan cheese on top..
5. Cook for 30 minutes. Enjoy!.

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