Mediterranean Fish Pie.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mediterranean fish pie. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Mediterranean Fish Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mediterranean Fish Pie is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mediterranean fish pie using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Fish Pie:
- {Take to taste of Salt.
- {Make ready 1 of round sheet of puff pastry.
- {Prepare 400 g of ricotta cheese (cream).
- {Take 4 of small eggs.
- {Prepare 150 g of small prawns cooked or uncooked.
- {Prepare 150 g of sword fish (salmon or cod).
- {Prepare 50 g of sundried tomatoes.
- {Get 50 g of unsalted peeled pistachios.
- {Take 50 g of stale bread or breadcrumbs.
- {Make ready of Juice of 1 lime or lemon.
- {Prepare of Chopped chives.
Steps to make Mediterranean Fish Pie:
- Marinade the prawns in the lime juice for at least 30 mins. In a chopper, whizz up tomatoes, pistachios and bread.
- In a bowl mix the ricotta and chives. Add the beaten eggs, saving some for glazing the pastry. Mix very well.
- Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well..
- Put the pastry in a round baking tray and blind bake at 180 for 5-10 mins. Add mixture. Turn down the edges. Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 mins. Serve lukewarm or even cold :).
So that is going to wrap it up with this exceptional food mediterranean fish pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!