How to Prepare Quick Chicken Cheese Enchilada

Chicken Cheese Enchilada.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, chicken cheese enchilada. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken Cheese Enchilada is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Chicken Cheese Enchilada is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken cheese enchilada using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cheese Enchilada:

1. {Make ready 1 packages of taco seasoning.
2. {Make ready 1 tbsp of olive oil.
3. {Get 1/2 cup of water.
4. {Take 1 lb of boneless skinless chicken breast.
5. {Prepare 3 cup of shredded pepper jack cheese.
6. {Take 1/3 cup of fresh chopped cilantro.
7. {Take 1/2 tsp of salt.
8. {Make ready 4 1/2 oz of chopped green chiles.
9. {Prepare 15 oz of ricotta cheese.
10. {Make ready 1 each of egg.
11. {Make ready 12 each of flour tortillas.
12. {Make ready 16 oz of salsa.

Steps to make Chicken Cheese Enchilada:

1. Boil chicken in slow cooker on low for 6 to 8 hours until done, and then shed into tiny pieces..
2. In resealable food storage bag, combine taco seasoning, oil, and1/4 cup of water. Seal bag and mix well..
3. Add chicken pieces to taco seasoning mixture and turn to mix. Refrigerate 5 minutes up to 12 hours..
4. Preheat oven to 350°..
5. In medium bowl, combine 2 1/2 cups of shredded cheese, cilantro, salt, ricotta cheese, chiles, and egg; mix well..
6. In ungreased 13x9 glass baking dish, combine 1/2 cup of salsa and remaining 1/4 cup of water; mix well. Spread evenly in bottom of baking dish..
7. Spoon 1/3 cup of cheese mixture down center of each tortilla, top with chicken, and roll up to form enchilada..
8. Place rolled tortillas, seam side down, over salsa mixture in baking dish..
9. Drizzle enchiladas with remaining salsa..
10. Sprinkle with remaining 1/2 cup shredded cheese..
11. Bake at 350° for 20 to 25 minutes our until cheese is melted..

So that is going to wrap it up with this exceptional food chicken cheese enchilada recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!