tuna steaks with salsa. Rub the tuna steaks with the mixture. Combine the mango, bell pepper, Spanish onion, green onion, cilantro, and jalapeno pepper in a bowl; stir. Pan-fried tuna steaks are served with a fresh melon salsa with hot chilies, basil, and lime juice for a delightful way to serve fresh tuna.
A grill is used to lightly char ahi tuna steaks, then topped with a spicy, sweet mango salsa. Serve with rice or potatoes and salad for a complete and Combine all of the salsa ingredients in a small bowl. Marinate the tuna steaks in the olive oil, salt and pepper for at least two hours before cooking.
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, tuna steaks with salsa. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
tuna steaks with salsa is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. tuna steaks with salsa is something which I have loved my whole life. They're fine and they look wonderful.
Rub the tuna steaks with the mixture. Combine the mango, bell pepper, Spanish onion, green onion, cilantro, and jalapeno pepper in a bowl; stir. Pan-fried tuna steaks are served with a fresh melon salsa with hot chilies, basil, and lime juice for a delightful way to serve fresh tuna.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna steaks with salsa using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make tuna steaks with salsa:
- {Make ready 4 of 4 oz tuna steaks (1/2 in. thick).
- {Get 1 of olive oil-flavored cooking spray.
- {Get 1/2 tsp of garlic-herb seasoning.
- {Get 1 cup of chunky salsa.
Preheat a griddle until hot and cook the tuna steaks for approximately two minutes on each side. Crush the potatoes with a fork and combine with half the salsa verde. This is a favorite Blacked Tuna recipe using Soy Sauce, Chilli, and lime. Meanwhile, make the avocado cucumber salsa by dicing the avocado.
Instructions to make tuna steaks with salsa:
- lightly coat both sides of fish with cooking spray.
- sprinkle both sides with seasoning.
- coat a large non-stick pan with cooking spray; place over medium high heat until hot.
- add fish, cook 2 minutes on each side or until desired.
- serve with salsa.
Brush the tuna steaks with the canola oil, and dip into the sesame seeds, evenly coating both sides. Put tuna into a shallow, non-metal dish. Add soy sauce, limejuice and zest. In a small bowl, combine onions, tomatoes, chillies, basil, oil and vinegar. To make the salsa, mix all the remaining ingredients together and taste for seasoning then spoon the salsa over your tuna steak, or serve the tuna on top.
So that is going to wrap this up with this exceptional food tuna steaks with salsa recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!