Two ingredient pizza dough. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky. Recipe courtesy of Food Network Kitchen.
This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt. After a quick Google search, turns out two ingredient pizza dough is quite popular. I decided to make bagels and pizza, which seem to be the two most popular uses for the dough.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, two ingredient pizza dough. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Two ingredient pizza dough is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Two ingredient pizza dough is something that I have loved my entire life. They're nice and they look fantastic.
Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky. Recipe courtesy of Food Network Kitchen.
To begin with this recipe, we must first prepare a few components. You can cook two ingredient pizza dough using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Two ingredient pizza dough:
- {Take 1.5 cups of self raising flour.
- {Prepare 1 cup of plain (Greek) yoghurt.
- {Make ready of Pizza sauce.
- {Prepare 1 of onion diced or chopped.
- {Take 2 of Garlic cloves chopped.
- {Make ready 3 tbsp of tomato puree.
- {Get 1-2 can of chopped tomatoes.
- {Prepare 1 tsp of dried oregano.
- {Make ready 1 tsp of dried basil.
- {Get of Salt and black pepper.
Gina at Skinnytaste includes WW points for all her recipes, so the Skinnytaste bagel recipe felt like the right place to start. Because she makes her own self-rising flour, it's technically a four-ingredient bagel. This Weight Watchers Two Ingredient Pizza Dough is easy to make with self rising flour and Greek Yogurt. Are you a fan of pizza but think that it is off limits while trying to lose weight?
Instructions to make Two ingredient pizza dough:
- Preheat oven to 200 degrees. Put flour into bowl and mix the yoghurt until a dough forms. Keep hands floured and add small amounts of flour if needed or splashes of cold water if too dry..
- Keep hands dry and floured. Knead dough a little on floured worktop before attempting to roll into shape..
- Spray some frylite or flour on baking tray and spread dough pushing it out as far as possible with rolling pin or your hands. Don't worry about shape. Alternatively use pizza pan for circular pizza but keep flouring hands and surface..
- You could buy pizza sauce but i tried making my own. Heat some oil and fry onion and garlic then cook through the tomato puree before adding chopped tomatoes and dried herbs. Bring to boil then simmer gently for 30 mins. Season with salt and pepper. Sieve, pushing as much sauce through, and scrapping back of sieve. Bring sieved sauce back to heat gently and set aside for topping. Alternatively blitz in food processor..
- Spread Pizza sauce on base and add a sprinkle of dried oregano then any veggie toppings then mozzarella and finally any meat toppings..
- Bake at 200 degrees for 15-20 minutes..
I used to think so too, until I discovered this Two Ingredient Pizza Dough. (Had you heard of two-ingredient pizza dough before now?) I bought the two ingredients, convinced it would NEVER work. I had friends over for dinner and But the pizza I pulled out of my oven looked fabulous and smelled amazing. The crust was everything you would want it to be. Pizza at home doesn't need to be an intimidating chore. With a little help from the magic of self-rising flour this dough comes together quickly, with just one additional ingredient.
So that is going to wrap it up for this exceptional food two ingredient pizza dough recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!