Classic Crock-Pot Beef Stew.
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, classic crock-pot beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Classic Crock-Pot Beef Stew is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Classic Crock-Pot Beef Stew is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Classic Crock-Pot Beef Stew:
- {Make ready 1 lb of stewing beef.
- {Get 4 of med. russet potatoes (peeled and diced).
- {Make ready 1 of med. onion (diced).
- {Take 3-4 cloves of garlic (crushed).
- {Get 3-4 of med. carrots (peeled and diced).
- {Take 2-3 stalks of celery (chopped).
- {Prepare 1 of bay leaf.
- {Make ready 3 cubes of beef bouillon.
- {Make ready 2 cups of water.
- {Make ready 1/4 cup of flour.
- {Make ready 2 cups of frozen peas.
- {Take of salt & pepper.
Steps to make Classic Crock-Pot Beef Stew:
- Add everything, but peas to Crock-Pot..
- High: 6-7 hours, Low: 9-10.
- Add peas last 30-60 mins.
So that's going to wrap this up with this exceptional food classic crock-pot beef stew recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!