Carrot and Tuna Salad. Ahi tuna is a dense, meaty fish with a mild flavor, making it the perfect protein-topper for this flavorful carrot ginger dressing salad. This carrot-ginger dressing recipe is easy and incredibly delicious. Play around with how much raw ginger you use to create the perfect dressing for you.
I'm always craving snacks during the day and decided to make an healthy snack to much on during the quarantine lock down lol! Tuna salad complete with shredded carrots, red onion, crunchy celery, sun-dried tomatoes and Parmesan cheese - enough to satisfy the even the healthiest of appetites. Tuna & Carrot Salad recipe: I used to love bringing my mom's tuna salad sandwiches to school and having the other kids wonder why my tuna salad was orange.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, carrot and tuna salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot and Tuna Salad is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Carrot and Tuna Salad is something which I have loved my whole life. They're fine and they look wonderful.
Ahi tuna is a dense, meaty fish with a mild flavor, making it the perfect protein-topper for this flavorful carrot ginger dressing salad. This carrot-ginger dressing recipe is easy and incredibly delicious. Play around with how much raw ginger you use to create the perfect dressing for you.
To get started with this particular recipe, we must prepare a few ingredients. You can have carrot and tuna salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot and Tuna Salad:
- {Prepare 2 of carrot.
- {Make ready 1 of purple onion (or regular onion).
- {Get 1 of canned tuna.
- {Prepare of fresh coriander.
- {Get 2 tbsp of soy sauce*.
- {Prepare 2 tbsp of rice vinegar*.
- {Take 2 tbsp of rapseed oil*.
- {Take 2 tsp of sugar*.
- {Take 2 tsp of wholegrain mustard.
- {Prepare of pepper.
Slice with an egg slicer three ways until you have little cubes of egg. Chop carrots very fine in a blender or food processor. Garnish with lemon wedges and coriander. Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar and sesame oil.
Steps to make Carrot and Tuna Salad:
- Shred the carrots with a grader or with a food processor (or with your kitchen knife). Slice the onions thinly and soak them in water briefly, then leave them in a strainer..
- Mix the * marked ingredients in the order written, and make a dressing..
- Mix the carrot, onion and tuna in a bowl and toss it with the dressing. Set them in your salad bowl/plate and garnish with coriander..
Combine drained tuna, carrots, apple, yogurt, raisins, parsley, shallot, mayonnaise, and vinegar in medium bowl. Spread thin layer of mustard over each piece of toasted baguette. Sprinkle with salt and pepper to taste. This Ahi Tuna Salad is a colorful, vibrant dish served with seared tuna steaks, sliced avocado, crunchy wontons and a sushi-style sesame ginger dressing. The Best Tuna Salad Recipes on Yummly
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