Tuna Salad. This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.
With just a few basic ingredients probably already in the fridge and pantry, you can whip up a salad or. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. Create a satisfying tuna salad with our best ever recipes.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, tuna salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tuna Salad is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Tuna Salad is something that I have loved my entire life. They are fine and they look fantastic.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- {Make ready 1 can of Tuna drained.
- {Take 1 cup of cabbage.
- {Make ready 2 tbsp of mayo.
- {Make ready 1 tbsp of mustard.
- {Take 1/4 cup of pickles or green olives.
- {Get 2 of celery stalks.
Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. Tuna salad is an extremely versatile dish that works as a snack or a light lunch.
Instructions to make Tuna Salad:
- Finely chop cabbage, pickles & celery. Olives change up the taste a bit..
- Mix all ingredients..
- Season wit salt & pepper to taste..
You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.
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