Multi grain Dosai Crepe. Instant Multigrain Pesto Dosa (Savory Indian Crepes) vegan and gluten-free dosa (crepes) make a healthy, delicious and quick breakfast or meal recipe. I've mixed some of our favorite flours along with pesto for a perfect crispy delight. Multigrain Dosa is a crêpe made from Multigrain Dosa Batter.
The difference is that dosas are only savory and do not come with any sweet fillings or sides. Multi Grain Adai Dosa / Crepes with Multi Grains - Healthy Way to Start a Day. Share Few of my collegues have created a awesome music band in the name "ELUZAIZZ".
Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, multi grain dosai crepe. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Multigrain Pesto Dosa (Savory Indian Crepes) vegan and gluten-free dosa (crepes) make a healthy, delicious and quick breakfast or meal recipe. I've mixed some of our favorite flours along with pesto for a perfect crispy delight. Multigrain Dosa is a crêpe made from Multigrain Dosa Batter.
Multi grain Dosai Crepe is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Multi grain Dosai Crepe is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have multi grain dosai crepe using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Multi grain Dosai Crepe:
- {Make ready 4 cups of Rice.
- {Get 1/4 cup of Whole moong.
- {Take 1/4 cup of Whole urud dhal (Black gram without skin).
- {Get 1/4 cup of Chanadhal.
- {Get 1/4 cup of Pearl Millet.
- {Make ready 1/4 cup of Fenugreek leaves.
- {Make ready 2 tbsp of dry yeast.
- {Take as needed of Oil.
- {Prepare to taste of Salt.
They have made a couple of videos till now and are in the process of making more videos. Please check their youtube channel over. Multigrain Crepes/Dosa which is made from all organic flours and vegetables is a healthy meal accompanied with rich dry fruit melody made from high in iron dryfruits. Multigrain Crepes/ Dosa & Dry Fruit Melody Recipe.
Instructions to make Multi grain Dosai Crepe:
- Make dosai over medium heat. Grease a skillet. I dip paper towel in sesame seed oil to grease the skillet (I use pre seasoned cast iron skillet). Spread a cup of fermented batter using a ladle. Make it thin for a crispy crepe. Cover, turn over the crepe after a minute or so to cook the other side, remove from the skillet when done –about a minute Serve with your favorite chutney-coconut, mint or tomato chutney. You may also stuff the dosai with potato curry.
Instant Multi Grain Dosai ~ Savory Indian Crepes Tweet When it comes to dosa nothing beats the instant variety. And if the instant variety can be made with a combination of healthy flours, even better :) Once in a while I make some form of instant dosa, sometimes with wheat flour as the star. Adjust the consistency to normal dosa batter by adding required water. Next morning, heat an iron griddle or tava to make dosas. When it is hot enough, apply ghee or oil and spread a ladleful of batter on the griddle to make thin dosa.
So that's going to wrap this up for this special food multi grain dosai crepe recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!