Guinness beef stew. Beer, beef, and bacon add deep, complex flavors to this Irish-inspired stew that's at its best when served with mashed potatoes. All Reviews for Beef and Guinness® Stew. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones.
Beef stew also freezes very well. Transfer it to freezer containers and freeze for up to three months. This Beef Guinness Stew is the most delicious, comfort food for cold winter nights.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, guinness beef stew. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Beer, beef, and bacon add deep, complex flavors to this Irish-inspired stew that's at its best when served with mashed potatoes. All Reviews for Beef and Guinness® Stew. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones.
Guinness beef stew is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Guinness beef stew is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have guinness beef stew using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Guinness beef stew:
- {Make ready 500 g of beef stew meat.
- {Make ready 3 of garlic gloves.
- {Get 2 of onions.
- {Get 3 of slides bacon (optional you can also use pancetta or speck).
- {Take 3 tablespoons of flour.
- {Get 4 tablespoon of concentrated tomato paste.
- {Take 600 ml of vegetable stock.
- {Make ready 440 ml of Guinness.
- {Get 3 of carrots.
- {Make ready 2 of celery sticks.
- {Make ready 2 of bay leaves.
- {Make ready 3 of spring thymes.
Slow cooked for meltingly soft and delicious beef and ale flavours. This traditional Irish stew recipe can be cooked in. Did you know that this Guinness corned beef stew recipe can also be cooked on the stovetop? Jessica, Do you think the Guinness corned beef stew receipe would also work using a crockpot?
Steps to make Guinness beef stew:
- Start by chopping all the vegetables: onions, carrots and celery.
- You can brown the beef before hand although I skip this step now..
- In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces..
- Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered..
- Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash.
This beef and Guinness stew is super easy to make with some bacon, stewing beef, Guinness Stout, and vegetables. It's the perfect stew to make on a cold day. Or make it for your St. Jump to the Guinness Beef Stew Recipe or read on to see our tips for making it. Believe it or not, beef stew is simple to make.
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