Recipe of Super Quick Homemade Apple Clafouti

Apple Clafouti. Clafouti (or clafoutis) is a French batter cake, a specialty of the Limousin region, traditionally made with black cherries but also sometimes with prunes, apples. An easy step by step recipe all in french;; Alicia Garcia Estefany Alcanzar and Claritza. Caramelized Apple Clafoutis. © Akiko Ida & Pierre Javelle.

Apple Clafouti Peel apples, core and cut in half lengthwise. Clafoutis is a French cake-like dessert that is prepared by placing fruit in a dish and covering it with a batter similar to flan before baking. Today's school lunch : bread with a packet of strawberry jam, chicken tomato stew, boiled green beans and corn, and apple clafoutis.

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, apple clafouti. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Apple Clafouti is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Apple Clafouti is something which I have loved my whole life. They are nice and they look wonderful.

Clafouti (or clafoutis) is a French batter cake, a specialty of the Limousin region, traditionally made with black cherries but also sometimes with prunes, apples. An easy step by step recipe all in french;; Alicia Garcia Estefany Alcanzar and Claritza. Caramelized Apple Clafoutis. © Akiko Ida & Pierre Javelle.

To begin with this recipe, we must prepare a few ingredients. You can cook apple clafouti using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Apple Clafouti:

  1. {Take 2 of Apples.
  2. {Take 1 Tbsp of Brown sugar.
  3. {Get 2 tsp of Flavorful liquor such as brandy, spiced rum, or even good whiskey.
  4. {Prepare of Optional: spices such as ground cinnamon, cardamom - 1/4 tsp each.
  5. {Make ready 2 tsp of Ginger, minced or grated (optional).
  6. {Prepare 3 of Eggs.
  7. {Make ready 1 cup of Whole milk (240 ml).
  8. {Make ready 1 tsp of Vanilla extract.
  9. {Make ready 1/2 cup of Sugar, whatever type you like (120 ml).
  10. {Take of Salt a couple pinches.
  11. {Get 1/2 cup of Flour (120 ml).
  12. {Make ready to taste of Powdered sugar for dusting.

Working quickly, pour batter evenly over the fruit. Clafoutis is originally a french dessert (hence the name) and most often associated with cherries. however this apple walnut version is not so bad either! Arrange warm apple slices over batter, reserving juices, then pour remaining batter over apples. Sprinkle remaining sugar and a little cinnamon together and sprinkle over batter.

Steps to make Apple Clafouti:

  1. Preheat oven to 350F/180C..
  2. Grease your baking dish with butter..
  3. Peel the apples and slice into thin wedges. Layout in your baking dish. (In this case, I halved the recipe and used a smaller tart dish)..
  4. Sprinkle apples with liquor (if using), some brown sugar, and spices such as cinnamon, cardamom and ginger. Add a few nuts if you want some crunch in the finished product ;) Set aside..
  5. In a bowl, whisk together flour, salt, eggs, sugar, milk, and vanilla until well mixed. Don't worry if there are a few small lumps of flour..
  6. Pour batter over apples..
  7. Put on center rack of oven and bake for about 45 minutes or until light brown and batter has set..
  8. The clafouti will puff up like a monster pancake during the baking but it'll deflate to normal size once it cools..
  9. Let cool for about 10 minutes. Sprinkle with powdered sugar if you like. I love to top this with just a bit of yogurt, or anything creamy like creme fraiche :D.

Traditionally, this rustic French dessert is all about cherries, but switch things up and make apples the star, with a few dried cherries as a nod to the classic. Here's a recipe for an apple clafoutis sweetened with maple syrup and spiced with a little freshly grated nutmeg. If you want to skip straight to the apple clafoutis recipe, click here. This Cranberry Apple Clafoutis is a creamy and delicious fruit and custard dessert that sounds very fancy - but it couldn't any easier to make! You may know the classic cherry clafoutis, but this French dessert is made with a variety of other fruits as well.

So that is going to wrap this up with this exceptional food apple clafouti recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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