Simple Way to Make Homemade Rhubarb and curd cheese muffins

Rhubarb and curd cheese muffins. This Collection of RHUBARB MUFFIN Recipes, make quick and easy, healthy homemade muffins with rhubarb. If you are one of the fortunate people who have rhubarb in your garden, or you have purchased rhubarb, and are looking for recipes to make delectable muffins, I have included several. I made these muffins with leftover rhubarb.

Top with half of the rhubarb, and then a tablespoon of the cream cheese. Using a spoon, press in the centre of each muffin to make a dip. Fill each dip with a small blob of chilled custard, then gently smooth the rest of the muffin mix over the custard.

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, rhubarb and curd cheese muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This Collection of RHUBARB MUFFIN Recipes, make quick and easy, healthy homemade muffins with rhubarb. If you are one of the fortunate people who have rhubarb in your garden, or you have purchased rhubarb, and are looking for recipes to make delectable muffins, I have included several. I made these muffins with leftover rhubarb.

Rhubarb and curd cheese muffins is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Rhubarb and curd cheese muffins is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook rhubarb and curd cheese muffins using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rhubarb and curd cheese muffins:

1. {Prepare 2 of eggs.
2. {Get 150 grams of sugar.
3. {Make ready 125 of curd cheese (try Eastern European shops or Polish section in Tesco) or Ricotta.
4. {Get 75 ml of kefir.
5. {Get 60 grams of melted butter (let it cool down).
6. {Make ready 175 grams of diced rhubarb.
7. {Take 100 grams of flour.
8. {Get 2 teaspoons of baking powder.
9. {Make ready 60 grams of corn flour.
10. {Get of Tiny bit of vanilla extract (optional).

This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin. These muffins are very moist tender and delicious. I substituted whole wheat flour for half of the all-purpose flour which gave more of a hearty nutty whole-grain flavor. step by step instructions on making rhubarb cheesecake muffins.

Instructions to make Rhubarb and curd cheese muffins:

1. Preheat the oven to 200C.
2. Whisk eggs and sugar.
3. Mix curd cheese, kefir and melted butter.
4. Mix the dry ingredients.
5. Fold together all ingredients. Batter should be lumpy, so don't overmix..
6. Spoon the mixture into a lined muffin tin. Bake for 20-25 minutes until golden on top..

This silky and velvety smooth treat is so lovely to spoon on your scones, muffins or buttered toast! If you are a lemon curd fan, you need to make this rhubarb curd ASAP! It's easy, delicious and crazy refreshing! Every year when rhubarb is in season I buy loads and loads of these. Rhubarb and cream-cheese filled sour cream streusel muffins are perfect for spring.

So that is going to wrap this up with this special food rhubarb and curd cheese muffins recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!