Recipe of Perfect Fennel and lentil soup - vegan

Fennel and lentil soup - vegan. The best vegan fennel potato soup recipe! I have made this vegan roasted fennel & potato soup a couple of times now. It's a wonderfully simple and flavorful soup!

While the lentils are cooking, cut the stalks off the fennel bulb and cut into thin slices starting where the frond are attached to the bulb and measure out a cup. Serve as is, or ladle some soup into an oven safe bowl and top with toasted French bread and grated vegan cheese. Put it under the broiler until it.

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fennel and lentil soup - vegan. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fennel and lentil soup - vegan is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Fennel and lentil soup - vegan is something which I have loved my entire life.

The best vegan fennel potato soup recipe! I have made this vegan roasted fennel & potato soup a couple of times now. It's a wonderfully simple and flavorful soup!

To get started with this particular recipe, we must first prepare a few ingredients. You can have fennel and lentil soup - vegan using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fennel and lentil soup - vegan:

1. {Take 1 tbsp of olive oil.
2. {Take 1 of onion, peeled and chopped.
3. {Make ready 1 of garlic clove, peeled and crushed.
4. {Make ready 1 of carrot, chopped.
5. {Take 2 sticks of celery, chopped.
6. {Get 1 of fennel bulb, chopped.
7. {Get 1 tsp of fennel seeds.
8. {Prepare 1/2 tsp of cumin seeds.
9. {Get 1/3 cup of puy lentils.
10. {Take 500 ml of vegan stock.
11. {Take 2 handfuls of kale- optional.
12. {Prepare of juice of 1/2 lemon.
13. {Prepare of seasoning.
14. {Take 100 g of cooked grain eg freekeh, maftoul, giant couscous - optional.

This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup! This vegan lentil soup is simply amazing! It has a wonderfully rich flavor and is so creamy you'll swear it must actually have cream in it, but nope. Creamy fennel soup, vegan, gluten-free, healthy, organic and delicious!

Steps to make Fennel and lentil soup - vegan:

1. Heat the oil in a pan (that has a lid for later) on a medium heat. Add the onion and garlic and sauté for about 10mins until softened..
2. Add the carrot, celery, fennel, fennel seeds and cumin seeds. Turn the heat down to low- medium, cover and sauté for another 10-15 mins. Give them a stir now and then..
3. Add the lentils and stock. Cover and simmer for 25-30 mins..
4. Add the kale. Cover and cook for 5 mins..
5. Stir in the lemon juice and the grains if using. Season to taste..
6. Enjoy 😋.

The recipe harmonizes the organic ingredients, resulting in a tasty soup for any. Thin with a bit of water if necessary, as the lentils will continue to drink up the broth. Ccreamy vegan roasted cauliflower soup recipe creates a healthy comfort food. With fennel for anti-inflammatory properties and gut health. Creamy roasted cauliflower soup is a healthy comfort food that will warm you up on a chilly day!

So that's going to wrap it up for this exceptional food fennel and lentil soup - vegan recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!