Simple Turkey Chili in the Crock Pot.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, simple turkey chili in the crock pot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Turkey Chili in the Crock Pot is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Simple Turkey Chili in the Crock Pot is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have simple turkey chili in the crock pot using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Turkey Chili in the Crock Pot:
- {Prepare 1 lb of Ground turkey.
- {Get 2 small of green bell pepper (or one large I only had small ones out of the garden).
- {Take 2 can of petite diced tomatoes.
- {Get 1 can of black beans.
- {Take 1 can of Chilli beans.
- {Prepare 1 can of kidney beans.
- {Make ready 2 can of Tomato sauce.
- {Prepare 1/4 cup of Chilli powder (I used extra spicy from a local organic bulk spice store).
- {Get 1 tbsp of granulated garlic.
- {Prepare 1 tsp of oregano.
- {Get 1 tsp of ground cumin.
- {Take of salt for peppers.
- {Get of seasoning salt for the meat.
- {Get 3 tsp of olive oil.
Instructions to make Simple Turkey Chili in the Crock Pot:
- Chop and sauté peppers in a pan in olive oil with the salt to help the peppers start to sweat and soften.
- Add ground turkey and seasoning salt. fry until meat is done.
- While the meat if frying rinse all the beans really good(yes even the chilli beans. The sauce they put in the cans usually is horrible) and toss them in a crock pot with the drained tomatoes and tomato sauce.
- Add in Oregano, garlic, chili powder, and cumin and mix it all up.
- When the meat is browned toss the meat and pepper mix in the pot (if you're using ground beef drain the fat if using turkey dump it all in because the meat is lean and any juice you have in the pan will be from the peppers sweating).
- Cook on high for 4-6 hours or if you make it in the morning and plan on eating for dinner set it on low 6-8 hours and your done.
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