Recipe of Super Quick Homemade With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties)

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties).

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, with chicken breast teriyaki hamburger steaks (tsukune patties). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook with chicken breast teriyaki hamburger steaks (tsukune patties) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties):

1. {Make ready 500 grams of Chicken breasts.
2. {Prepare 1/2 medium of Onion.
3. {Make ready 1/4 of Carrot.
4. {Make ready 1/2 tbsp of ★Shio-koji (salt-fermented rice malt).
5. {Make ready 3 tbsp of ★Katakuriko.
6. {Make ready 1 tbsp of ★Sake.
7. {Prepare 1 tsp of ★Soy sauce.
8. {Prepare 1 dash of ★Salt and pepper.
9. {Get of For teriyaki sauce:.
10. {Prepare 5 tbsp of Soy sauce.
11. {Get 3 tbsp of Mirin.
12. {Make ready 3 tbsp of Sugar.
13. {Prepare 2 tbsp of Sake.

Steps to make With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties):

1. Mince the chicken breasts, onion, and carrot in a food processor. If you don't have a food processing machine, mince with a knife..
2. Add the ingredients from Step 1 and the ★ seasoning ingredients into a bowl, and mix well..
3. Shape into thin and slightly smaller-sized hamburger steaks than normal. Lightly grease a frying pan, and fry both sides until golden brown..
4. Cover with a lid, and steam-fry for about 5 minutes..
5. Remove the lid, swirl in the teriyaki sauce mixture, and simmer until the sauce is thickened, then done..

So that is going to wrap it up for this exceptional food with chicken breast teriyaki hamburger steaks (tsukune patties) recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!