Banana crepes. We don't actually use the banana part of it, just the crepe recipe! My friend and I made this for dessert last night. The crepes had a slight hint of sweetness -- we loved it!
These are delicious dessert or breakfast crepes with banana flavor within the crepe itself. I like to use a paper towel with a little butter on it to swipe the pan before adding the batter. This recipe works best with a non-stick pan or a crepe maker.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, banana crepes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
We don't actually use the banana part of it, just the crepe recipe! My friend and I made this for dessert last night. The crepes had a slight hint of sweetness -- we loved it!
Banana crepes is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Banana crepes is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have banana crepes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana crepes:
- {Make ready 1 1/2 cup of flour.
- {Prepare 2 of bananas.
- {Get As needed of vanilla essence.
- {Make ready as needed of cardamom powder.
- {Prepare 1 of egg.
- {Make ready 2 spoon of custard powder.
- {Prepare as required of liquid milk.
- {Make ready as required of water.
- {Prepare as per taste of sugar.
You must use a very ripe banana to get the full banana flavor. Spoon banana filling over sour cream filling; sprinkle with almonds. Roll up crepes; sprinkle with additional confectioners' sugar and toasted almonds. Place two banana halves in the center of each crepe.
Steps to make Banana crepes:
- Peel z bananas mash it.
- Take z egg add vanilla essence and beat 2gether.
- Incorporate z mash banana egg mixture and all z other ingredients 2gether make a thin mixture..
- Heat z pan and brush wz a little oil then add z crepe mixture in it giving it a round form flip it both sides 2 cook.
- Serve wz butter or chocolate.
Fold sides over filling and roll up; drizzle with brown sugar mixture. Although this dessert would typically be loaded with calories, the trick to keeping this light is using very ripe bananas so you don't have to add too much sugar. It's the perfect dessert whenever you have ripe bananas sitting on your counter begging to be used. In a large bowl, combine the flour, sugar, cinnamon, milk and eggs. Banana Crepe Filling is my go-to filling and so easy to add to the already easy-to-make sweet crepe.
So that's going to wrap it up for this special food banana crepes recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!