Bourbon Venison Meatloaf.
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, bourbon venison meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Bourbon Venison Meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Bourbon Venison Meatloaf is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have bourbon venison meatloaf using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon Venison Meatloaf:
- {Get 3 lbs of ground venison.
- {Make ready 1 lb of ground beef.
- {Get 3 of eggs.
- {Prepare 1 Cup of seasoned bread crumbs.
- {Take 1 tsp of pink Himalayan salt.
- {Take 1/2 tsp of black pepper.
- {Prepare 1 tsp of garlic powder.
- {Prepare 1 Cup of Sweet Baby Ray's Kickin' Bourbon BBQ sauce.
Instructions to make Bourbon Venison Meatloaf:
- Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps..
- Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top..
- Heat the oven to 350° & bake for 1 1/2 hrs..
- When done allow to rest for 10 minutes. Then slice & enjoy!.
So that is going to wrap this up with this exceptional food bourbon venison meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!