Indonesian crepes with ice cream and mixberry on top. If you like this video don't forget to give us a like on the video and subscribe to our channel it means a lot for us. Thank you with ❤️ RED FOOD. Two types of Indonesian pancakes: One flavored with the juice of Pandanus amaryllifolius leaves.
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Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, indonesian crepes with ice cream and mixberry on top. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Indonesian crepes with ice cream and mixberry on top is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Indonesian crepes with ice cream and mixberry on top is something which I have loved my whole life. They are fine and they look fantastic.
If you like this video don't forget to give us a like on the video and subscribe to our channel it means a lot for us. Thank you with ❤️ RED FOOD. Two types of Indonesian pancakes: One flavored with the juice of Pandanus amaryllifolius leaves.
To begin with this recipe, we have to prepare a few components. You can cook indonesian crepes with ice cream and mixberry on top using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian crepes with ice cream and mixberry on top:
- {Make ready 1 cup of flour.
- {Make ready 2 of eegs.
- {Prepare 1/2 cup of milk.
- {Get 1/2 cup of water.
- {Take 1/4 of salt.
- {Take 2 tsp of butter.
- {Prepare 15 ml of Pandan essence.
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Instructions to make Indonesian crepes with ice cream and mixberry on top:
- In a large mixing bowl, whisk together the flour and eggs. Gradually add in the milk, water and pandan essence until combined. Add the salt and butter, beat until smooth. Set aside to rest..
- Heat a lightly oiled frying pan over medium high heat. Pour or scoop batter onto the frying pan. Tilt the pan with a circular motion so that the batter coats the surface evenly. Cook the crepe for about 2 minutes until the bottom is light brown. Loosen with a spatula, turn and cook the other side. ransfer to a serving plate with a scoop of vanilla ice cream if desired..
- Tansfer to a serving plate with a scoop of vanilla ice cream if desired. And put mixberry on the top..
Roll up; top each crepe with whipped cream, strawberries and walnuts. With caramel corn on your ice cream, you get a little bit of everything. You've got the creamy sweetness in your ice cream, the saltiness This may usually be pegged as a treat for moms-to-be, but ice cream topped with pickles actually isn't too bad. Many love the tang that dill pickles provide in. Crepe with ice cream and banana burned topping.
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