Easiest Way to Make Quick Paneer 65 Resturant Style

Paneer 65 Resturant Style. It is a very easy process with less effort and can be served as a Starter, appetizer or as. It's one of the most popular finger snack served as side or starter dish for veg. Perfect for get together as a starter.

Paneer 65 Resturant Style It tastes spicy hot yet irresistably delicious. This is a very popular starter recipe in Indian Vegetarian restaurants. Also makes a perfect starter recipe for parties and get-togethers.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, paneer 65 resturant style. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

It is a very easy process with less effort and can be served as a Starter, appetizer or as. It's one of the most popular finger snack served as side or starter dish for veg. Perfect for get together as a starter.

Paneer 65 Resturant Style is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Paneer 65 Resturant Style is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have paneer 65 resturant style using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Paneer 65 Resturant Style:

  1. {Get of For paneer fry-.
  2. {Get 2 cups of Paneer / Indian Cottage Cheese, cubed 250 gm.
  3. {Make ready 3 tbsp of Corn Flour.
  4. {Make ready 1 tbsp of rice flour.
  5. {Take 3 tbsp of All Purpose Flour / Maida.
  6. {Get to taste of Salt.
  7. {Make ready 1/2 tsp of Ciba Chatakari Chat Masala.
  8. {Make ready 1/2 tsp of Ciba egg masala.
  9. {Take 1 tsp of Ciba Coriander powder.
  10. {Get 1 tsp of Ciba Kashmiri lal mirch powder.
  11. {Make ready 3/4 tsp of Garam Masala Powder.
  12. {Get 1 tsp of Ginger Garlic paste.
  13. {Take 1 Pinch of Red Food colour(opt).
  14. {Make ready of Water for making batter.
  15. {Get of Cooking Oil.
  16. {Take of For the saute- 2-3 Onion chopped julinne.
  17. {Make ready 3-4 of medium Green chillies.
  18. {Prepare Handful of Curry leaves.
  19. {Take 2 tbsp of Curds / Yogurt.
  20. {Make ready to Taste of Salt.
  21. {Make ready of Pepper as per taste.
  22. {Prepare 1 tsp of Ciba Paneer Masala.

It is a spicy yet irresistibly delicious snack prepared by deep-frying Tikka paste coated In nowadays, most of the international restaurant in India also have paneer as one of the flavor in wraps, pizza topping or in sandwiches. It's one of the most popular finger snack served as side or starter dish. Soft, creamy Mughlai Restaurant-Style Shahi Paneer is a true celebration of rich flavours and treasured spices. Scoop this vegetarian curry up with hot paratha, naan or roti.

Instructions to make Paneer 65 Resturant Style:

  1. Take a bowl, to make the marinade, take all flours along with the Ciba spices i.e Ciba chatkari mssala, Ciba egg masala, Ciba Kashmiri lal mirch & Ciba coriander powder and mix well with just enough water to make a thick batter..
  2. Add the paneer pieces and marinate for 30 mins..
  3. Heat Oil and deep fry the paneer pieces along with the batter..
  4. .Once cooked, drain and keep it aside.Sprinkle a pinch of egg masala..
  5. For the Saute- Heat a non stick pan, saute the onions along with curry leaves and chopped green chilies..
  6. Sprinkle salt & Ciba Kashmiri lal mirch powder. let the vegetables soften a bit..
  7. Add curd..
  8. Now add Ciba Paneer masala.... Mix it with curd..
  9. Add fried Paneer pieces into curd and simmer while stirring constantly..
  10. Make sure the curds is absorbed completely and it is dry. Serve hot..

Serve chilli paneer restaurant style garnished with some spring onions. You can garnish with some coriander leaves or chopped celery or spring onion greens. Add enough water and mix to a thick paste. Heat oil and season with curry leaves. Dip the paneer cubes in the prepared batter and deep fry in hot oil till done.

So that's going to wrap it up for this exceptional food paneer 65 resturant style recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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