Tofu And Bak Choy Vegan In 5 Minute.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu and bak choy vegan in 5 minute. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Tofu And Bak Choy Vegan In 5 Minute is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Tofu And Bak Choy Vegan In 5 Minute is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have tofu and bak choy vegan in 5 minute using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu And Bak Choy Vegan In 5 Minute:
- {Prepare 1 large of grated carrot.
- {Make ready 4 cup of bak choy.
- {Take 2 tbsp of coconut oil.
- {Prepare 2 cup of cut in cube fried soft tofu.
- {Make ready of STOCK OPTION.
- {Prepare 1 1/2 cup of any stock.
- {Make ready of SEASONING.
- {Take 1 dash of salt.
Instructions to make Tofu And Bak Choy Vegan In 5 Minute:
- in pan with oil saute grated carrot and fried soft tofu for 2 minutes.
- add stock and bak choy with a dash of salt then bring to a boil and simmer for 3 minutes.
- serve immediately.
- BELOW ARE FEW OF MY TOFU RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335052-tofu-and-carrot-noodle-soup https://cookpad.com/us/recipes/334013-tofu-and-wakame-in-miso-soup https://cookpad.com/us/recipes/335718-tofu-and-lettuce-with-mushroom.
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