How to Make Super Quick Homemade Chicken Kebab

Chicken Kebab.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chicken kebab. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Kebab is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Chicken Kebab is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken kebab using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Kebab:

1. {Take 200 gm of chicken boneless.
2. {Get 1 cup of soaked split gram(chana dal).
3. {Get 2 of bay leaves.
4. {Take 2 inch of cinnamon stick.
5. {Take 1 tsp of cumin seeds.
6. {Prepare 1 tsp of salt.
7. {Make ready 1 tsp of cumin powder.
8. {Make ready 1 tsp of garam masala powder.
9. {Get 4 of whole red chillies.
10. {Take 2 tbsp of chopped coriander leaves.
11. {Get 1 tbsp of thick curd.
12. {Make ready 1 of egg.
13. {Prepare 200 ml of oil for frying kebabs.

Instructions to make Chicken Kebab:

1. Take chicken and soaked dal in a pan.Add 2 cups water along with red chillies,cumin seeds,bay leaves,cinnamon stick and salt..
2. When boiled,lower the flame and cook on low flame for 20 minutes.Dry water if any..
3. Take out chicken in a grinder,discard bay leaves and cinnamon stick..
4. Add remaining ingredients exept coriander leaves.Grind till smooth..
5. Take out chicken from grinder,add coriander leaves.Make 8-10kebabs..
6. Heat oil in a pan.Fry kebabs till golden on medium flame..
7. Serve with salad/chutney..

So that is going to wrap it up with this special food chicken kebab recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!