🍝🍒 Mutanjan 🍒 🍝. For more recipes related to Mutanjan checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani. You can also find more Rice recipes like Chilli Chicken Sausage Biryani Pudina Paneer Pulao Prawn And Carrot Rice Butter Chicken Biryani - SK Khazana Mutanjan was a favorite dish of Emperor Shahjahan and the dish was often prepared for his royal banquet, back in Mughal era. Mutanjan is a variant of Zarda, with a difference of color only i.e. the Zarda was a dish of sweet boiled rice with mostly yellow in color whereas Mutanjan is assorted with a variety of different colors.
A festive dessert for a festive occasion. Make Mutanjan with our recipe and enjoy the sweetness of Eid. #HappyCookingToYou. Mutanjan is often eaten and loved by my children and we always prepare this recipe during festive events like Eid-ul-Fitar.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, 🍝🍒 mutanjan 🍒 🍝. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
For more recipes related to Mutanjan checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani. You can also find more Rice recipes like Chilli Chicken Sausage Biryani Pudina Paneer Pulao Prawn And Carrot Rice Butter Chicken Biryani - SK Khazana Mutanjan was a favorite dish of Emperor Shahjahan and the dish was often prepared for his royal banquet, back in Mughal era. Mutanjan is a variant of Zarda, with a difference of color only i.e. the Zarda was a dish of sweet boiled rice with mostly yellow in color whereas Mutanjan is assorted with a variety of different colors.
🍝🍒 Mutanjan 🍒 🍝 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. 🍝🍒 Mutanjan 🍒 🍝 is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have 🍝🍒 mutanjan 🍒 🍝 using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 🍝🍒 Mutanjan 🍒 🍝:
- {Prepare 750 gm of Basmati rice.
- {Make ready 750-700 gm of Sugar.
- {Take 250 gm of Khoya.
- {Take of Milk 1/4 cup or water.
- {Get 1 packet of Glazed mixed cherries.
- {Get of Red, yellow, green food color.
- {Make ready 1 of tblsp orange peeling thinly sliced (optional).
- {Get 1/2 cup of Ghee.
- {Get Clove of 8.
- {Take 10 of Cardamom.
- {Prepare of Raisins 1/4 cup or as requied.
- {Get of Coconut as required.
- {Make ready of Almonds 1/4 cup skinless.
- {Prepare of Mixed gulab jamun n chamcham Or any garnishing as u like.
Stir continuously and MAKE SURE you add the water BEFORE you add the sugar. If you are unsure about when you should add the rice, it is always best to add it before sooner rather than later. Mutanjan - Rice, Biryani, Pulao Make delicious Kashmiri Mutanjan using this simple recipe from Awesome Cuisine. It is a very popular non vegetarian recipe from the Kashmir, with a perfect blend of rice, meat, sugar and lots of nuts.
Instructions to make 🍝🍒 Mutanjan 🍒 🍝:
- 1.Soak the rice in water for about 1or 1/2 an hour and boil 100% (fully cooked) drained and set aside. 2.In another pan heat ghee put cardamom and clove..
- 3.When releases aroma, add sugar and milk or water cook it until thickens. 4.Add pre - cooked rice with orange peeling cook untill all the water dried up then add raisins, glazed cherries, coconut,almond and sprinkle all food colors..
- 5.Cover with lid steam for 10 minutes on low flame. Garnish with khoya and gulab jamun n cham cham. serve hot.♨♨️♨️.
- #Tip: I will always use this method how to use food colouring in a mutanjan or you can use normal method directly food colour top of your rice choice is yours..
- If u like your mutanjan colour nice, bright n looks separated to the other cololr of rice take a 2 separate bowls add some food color in a bowl n mix well (liquid form of powdered form if you use powdered add little water and mix)put pre cooked boiled rice about 2 tbsp of each bowls & mix well than washed and drained let sit 5-6 min than put the top of your mutanjan..
- Side by side n just pinch of yellow colour sprinkle in a white rice just one side & now steam your mutanjan with your favourite toppings..
You must try this special recipe atleast once. Mutanjan recipe by Shireen Anwar - It is a traditional Pakistani sweet dish from the Kashmiri cuisine. It is a non vegetarian dish with a perfect blend of Sela rice, meat, sugar, and lots of nuts. Other ingredients that give it a perfect taste are Ghee, Khoya, Ashrafi, green cardamom, cloves, colored cham cham, and green/red/yellow color drops. Prepare yakhni as follows: Boil meat in water along with all the ingredients for yakhni.
So that is going to wrap it up for this special food 🍝🍒 mutanjan 🍒 🍝 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!