Kale Coleslaw with Yoghurt Dressing.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, kale coleslaw with yoghurt dressing. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kale Coleslaw with Yoghurt Dressing is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Kale Coleslaw with Yoghurt Dressing is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook kale coleslaw with yoghurt dressing using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kale Coleslaw with Yoghurt Dressing:
- {Prepare 2 of large stems of Kale *thick stems removed, thinly sliced.
- {Make ready 1 of Carrot *thinly sliced into strips.
- {Take 2-3 leaves of Red Cabbage *thinly sliced.
- {Get 1 of small Beetroot *thinly sliced into strips, rinsed.
- {Take 2 tablespoons of Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds.
- {Take of Dressing.
- {Prepare 3 tablespoons of Plain Greek Yogurt.
- {Take 1 tablespoon of Japanese Mayonnaise.
- {Make ready 1/4 teaspoon of Grated Garlic *OR 1/2 teaspoon Garlic Powder.
- {Take 1 tablespoon of White Wine Vinegar OR Lemon Juice.
- {Prepare 1 teaspoon of Sugar *OR Honey, Maple Syrup, other sweetening.
- {Make ready 1/2 teaspoon of Herbs of your choice *I used dry Italian Herb Mix.
- {Prepare of Salt & Black Pepper.
- {Get of *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing.
Steps to make Kale Coleslaw with Yoghurt Dressing:
- Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper..
- In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes..
- Add the Seeds and combine well and serve..
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