How to Prepare Quick Slow cooker Bison Stoup(stew/soup)

Slow cooker Bison Stoup(stew/soup).

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker bison stoup(stew/soup). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooker Bison Stoup(stew/soup) is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Slow cooker Bison Stoup(stew/soup) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooker bison stoup(stew/soup) using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Slow cooker Bison Stoup(stew/soup):

1. {Make ready 3.45 lb of Bison steak cut in cubes.
2. {Make ready 6 of celery sticks.
3. {Make ready 6 of baby red potatoes.
4. {Make ready 3 of sweet peppers.
5. {Take packages of baby carrots.
6. {Get 2 (32 oz) of beef broth.
7. {Get of garlic powder.
8. {Make ready of ground black pepper.
9. {Get packages of Add desired noodle.

Steps to make Slow cooker Bison Stoup(stew/soup):

1. Wash all vegetables.
2. Cut all meat and vegetables.
3. Add vegetables and meat to slow cooker.
4. Add in some garlic powder and black pepper.
5. Add in beef broth.
6. Set slow cooker to low for 10hrs.
7. Add in more black pepper and garlic powder as needed for flavor.
8. Add in noodles 20 mins before serving.

So that's going to wrap it up with this exceptional food slow cooker bison stoup(stew/soup) recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!