Easiest Way to Prepare Favorite Hassleback Chicken

Hassleback Chicken.

Hassleback Chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hassleback chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hassleback Chicken is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Hassleback Chicken is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook hassleback chicken using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hassleback Chicken:

  1. {Take 2 of Chicken Breasts.
  2. {Take 200 g of Baby Leaf Spinach.
  3. {Take 100 g of Ricotta Cheese.
  4. {Make ready 50 g of Cheddar Cheese (Grated).
  5. {Take 50 g of Red Leicester (Grated).
  6. {Prepare 1 tsp of Paprika.
  7. {Take 1 tbsp of Oil.
  8. {Make ready Pinch of Salt.
  9. {Make ready 1 tsp of Garlic.

Steps to make Hassleback Chicken:

  1. Pre-heat oven to 200 degrees/gas mark 6..
  2. Heat the oil in a frying pan and add the garlic, fry for 30s. Continually add the spinach until it is all wilted and then stir in the ricotta - cook until melted and creamy..
  3. Cut slits approximately 70% through the chicken breasts every 2.5cm.
  4. Sprinkle some salt over the chicken breasts and then fill each of the slits with the spinach mixture until it is used up. Cover the chicken with the grated cheese and dust each with paprika for colour and flavouring..
  5. Bake in the pre-heated oven for 20-25 minutes until fully cooked but not dry..

So that is going to wrap it up with this exceptional food hassleback chicken recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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