Chicken Kebabs. These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection. An easy dinner that can also be baked in the oven! Make your own chicken kebabs for a lighter version of the takeaway favourite.
Olive oil: This adds flavor and helps prevent exterior of chicken drying out. Learn how to make Turkish Chicken Kebabs! I hope you enjoy this easy Turkish Chicken Kebabs recipe!
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, chicken kebabs. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Kebabs is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Chicken Kebabs is something that I have loved my entire life.
These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection. An easy dinner that can also be baked in the oven! Make your own chicken kebabs for a lighter version of the takeaway favourite.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken kebabs using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kebabs:
- {Get 500 gms of boneless chicken.
- {Prepare 2 of large potatoes.
- {Make ready 1 tbsp of ginger garlic paste.
- {Make ready 5 of green chillies.
- {Prepare 1/4 cup of sweet corn boiled.
- {Get 2 tbsp of maida.
- {Make ready 1 cup of milk/ chicken stock.
- {Get to taste of Salt.
- {Get 1-2 tsp of pepper.
- {Take 1-2 of Eggs.
- {Get as required of Bread crumbs.
- {Get 1 tbsp of butter.
- {Take Handful of coriander leaves.
- {Get as required of Oil for frying.
How do you make Chicken Kebab? Chicken kebabs are so simple to make, they are basically marinaded chicken, threaded onto skewers and cooked through. For this recipe we use a marinade. These chicken kebabs are marinated in the traditional Greek flavors of lemon, garlic and oregano for an easy and healthy weeknight dinner winner.
Steps to make Chicken Kebabs:
- Boil the chicken along with roughly chopped potatoes, ginger garlic paste, salt and little water. Dry out all the water. Let it cool..
- Prepare white sauce: Melt butter in a pan. Add the maida and roast till the raw smell goes away. Add salt, pepper and cold milk/ stock. Keep stirring till the mixture is lump free, smooth and thick. Switch off flame and cool it down..
- Grind the chicken potato mix, green chillies and sweet corn to a coarse paste. Remove in a bowl. Add the white sauce and coriander leaves. Mix well and keep in the fridge for 1 hour. Shape into kebabs. Dip in well beaten eggs, then in breadcrumbs and deep fry. Enjoy!.
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