Simple Way to Make Speedy Fried Cabbage with Smoked Sausage

Fried Cabbage with Smoked Sausage.

Fried Cabbage with Smoked Sausage

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, fried cabbage with smoked sausage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fried Cabbage with Smoked Sausage is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Fried Cabbage with Smoked Sausage is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried cabbage with smoked sausage using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Cabbage with Smoked Sausage:

  1. {Make ready 1 head of cabbage, chopped.
  2. {Prepare 1 of smoked sausage, cut into bite size slices, use as much as you like. I know some like a little, some alot, so I just left measurement off..
  3. {Prepare 1/4 packages of smoked bacon, chopped into bite size pieces.
  4. {Make ready 1 medium of onion, chopped or diced.
  5. {Prepare 1 of salt and pepper to taste.
  6. {Take 1/4 cup of beef broth ( Optional ).
  7. {Prepare 1 of salt and pepper to taste.
  8. {Take 1 of Cajun seasoning ( optional ).

Steps to make Fried Cabbage with Smoked Sausage:

  1. On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie ).
  2. When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth..
  3. If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference..
  4. Add seasonings to taste..

So that is going to wrap it up for this exceptional food fried cabbage with smoked sausage recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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