Recipe of Homemade Wheat flour pancake

Wheat flour pancake. We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

Wheat flour pancake You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for Whole wheat flour is not at all bitter or bad tasting unless it is spoiled. Storing and Freezing Pancakes: Placed cooled pancakes in a ziplock bag or airtight container in the refrigerator. Fresh whole wheat flour is mildly nutty in flavor and delicious.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, wheat flour pancake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Wheat flour pancake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Wheat flour pancake is something that I have loved my whole life. They are nice and they look fantastic.

We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

To get started with this particular recipe, we must first prepare a few components. You can cook wheat flour pancake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wheat flour pancake:

  1. {Prepare 1 cup of wheat flour.
  2. {Make ready 1 tbsp of semolina.
  3. {Get to taste of Salt.
  4. {Get 1 of onion finely chopped.
  5. {Make ready 1 of tomato finely chopped.
  6. {Get 1 of potato finely chopped.
  7. {Prepare 1 of green chili chopped.
  8. {Get 1 tbsp of Coriander leaves.
  9. {Get 1/2 tsp of red chili.
  10. {Take as required of Oil.

I'll spare you my spiel about the industrial revolution and how These whole wheat pancakes are delicious and fluffy, with a hint of cinnamon. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.

Instructions to make Wheat flour pancake:

  1. Mix all the ingredients with aata and prepare a dough..
  2. It should not be too thick or thin..
  3. Now pre heat the pan and pour the mixture with the help of spoon and spread on tawa..
  4. Let it cook to other side as well for 2 minutes..
  5. Also add little oil so that it cook well..
  6. When it gets kadak then spread butter and serve it with Chutney or sauce..
  7. .

This is super simple and healthy breakfast for your kids. This tastes awesome with cucumber raita. This is really easy to make and tastes great. your kids. These useful spices can be used to cook so many different meals! Fluffy Whole Wheat Pancakes will become your new favorite healthy pancake recipe!

So that's going to wrap this up for this special food wheat flour pancake recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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