How to Prepare Perfect Easy Hamburger Steak with Sauce

Easy Hamburger Steak with Sauce.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy hamburger steak with sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Easy Hamburger Steak with Sauce is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Easy Hamburger Steak with Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy hamburger steak with sauce using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Hamburger Steak with Sauce:

1. {Prepare 10 medium of Your favorite hamburger patties.
2. {Take of Sauce.
3. {Make ready 150 ml of Water.
4. {Get 3 tbsp of Red wine (cooking sake is OK too).
5. {Make ready 6 tbsp of Ketchup.
6. {Prepare 5 tbsp of Japanese Worcestershire sauce.
7. {Take 1 tbsp of Soy sauce.
8. {Take of My Family's Hamburger Patties 10 pieces.
9. {Make ready 380 grams of Ground meat.
10. {Make ready 2 of Onions (medium-small).
11. {Make ready 1 of Egg.
12. {Make ready 4 of heaping tablespoons Panko.
13. {Prepare 2/3 tsp of Grated garlic.
14. {Get 1 dash of Nutmeg (optional).
15. {Take 1 dash of Salt and pepper.

Instructions to make Easy Hamburger Steak with Sauce:

1. Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person)..
2. Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk..
3. Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together..
4. Combine all of the sauce ingredients..
5. Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through)..
6. While cooking, use a paper towel to soak up excess oil and juices from the meat..
7. Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide)..
8. [Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top..

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