Easiest Way to Prepare Perfect Pateera with sausage vegetable soup

Pateera with sausage vegetable soup. See great recipes for Pateera, Pateera with sausage vegetable soup too! This sausage and vegetable soup recipe is hearty and delicious. Italian sausage, potatoes, and a flavorful broth make a tasty and filling meal.

Pateera with sausage vegetable soup This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. I had this soup recommended to me on here. I liked that it used a lot of vegetables I had in the house and the idea of adding spinach on top which I.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pateera with sausage vegetable soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

See great recipes for Pateera, Pateera with sausage vegetable soup too! This sausage and vegetable soup recipe is hearty and delicious. Italian sausage, potatoes, and a flavorful broth make a tasty and filling meal.

Pateera with sausage vegetable soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pateera with sausage vegetable soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pateera with sausage vegetable soup using 25 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Pateera with sausage vegetable soup:

  1. {Take 5 cups of flour.
  2. {Make ready 2/1 of /2 cup water.
  3. {Prepare 1 Tbspn of salt.
  4. {Take 1 Tbspn of baking powder.
  5. {Prepare 1/2 cup of oil.
  6. {Get of For the soup.
  7. {Get 4 of (chicken franks)sausages diced.
  8. {Make ready 1 of big potatoe cooked.
  9. {Get 3 of tattashe blended.
  10. {Get 10 of scotch bonnet.
  11. {Make ready 8-10 of medium sized tomatoes.
  12. {Make ready 1 of big onion sliced.
  13. {Prepare 2 of green bell peppers diced.
  14. {Prepare 1 of red pepper diced.
  15. {Get 3 of big carrots.
  16. {Make ready 4 tbspn of dark soy sauce(must).
  17. {Take 1/2 cup of oil.
  18. {Take 9 of seasoning cubes(maggi,doli,Dan q).
  19. {Get 1 of onga stew.
  20. {Make ready 1/2 of tspn cumin.
  21. {Prepare 1/2 of tspn coriander.
  22. {Make ready 1/2 of tspn curry.
  23. {Get 1/2 of tspn thyme.
  24. {Prepare 1/2 of tspn turmeric.
  25. {Prepare 1/2 of tspn ginger.

Sausage and Vegetable Soup is flavorful, delicious way to eat tons of veggies at once (it's got potatoes, bell peppers, carrots, zucchini, spinach How to Make Sausage Veggie Soup. VEGETABLE SOUP WITH SAUSAGE, BLUE FIRE AND MY ROTTEN DOG. Time to make some good eats and be a little more healthy, so I decided to make homemade vegetable. In this French-style healthy soup recipe, sausage, cabbage and root vegetables simmer together to make a comforting and healthy meal.

Instructions to make Pateera with sausage vegetable soup:

  1. Here are all u need,in a bowl measure and sieve 5 cups flour,add the BP,and salt mix.
  2. Then add in oil and mixed well,then gradually add measured water to form a soft dough.
  3. Knead dough for 2 mins,the dough will look rough,cover and let is rest for 20min(pls 20 mins).
  4. After 20 min the dough is more soft and elastic,knead it for another 2 mins and cut into 4,take one and roll it flat.
  5. The thickness shuld be as shown here not too thick not too thin,use a round bowl and cut circles,.
  6. Then turn on heat and pour oil into a deep pan,when hot dip in your pateera dough,by pouring oil on top of it it will be rising slowly and boom it will pop like shown,when golden flip and do for the rest thesame.
  7. And you are good to go.
  8. Here are all we need for the sauce, in a pan add in your oil,then the onion saute untill onion changed its colour.
  9. To more lighter in colour,then add tomatoes and the pepper.
  10. Then add sausages stir in and cover the pot and allow it to cook for atlst 8min,untill the tomatoes and pepper soften,then add your soy sauce.
  11. Stir and let it cook again for 3 more mins.
  12. Add carrots,and cooked potatoes,stir it in and let it set for 2 mins.
  13. Add 1 cup water,then the spices and stir in Cover it again to bring everything together untill u start passiving the aroma of spices.
  14. Open and add seasonings.
  15. Bell pepper,and cover it lower the heat and allow it again for 5min.
  16. And you are good to go😘😘enjoy it,i and my entire family enjoy every bite wlhi😍i already received alot of feedbacks from my whatsapp frnd now i await you my cookpad peopleπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ƒπŸ’ž.
  17. Lookat itπŸ’‹πŸ’žπŸ˜.
  18. .
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Serve the soup piping hot with grated Parmesan cheese on the side. Like most soups, the flavors are even better if it's made a. A Healthy Vegetable Soup made extra tasty……this is my version of the famous Zero Weight Watchers Points cabbage soup. Plus, this sausage vegetable soup can easily be customized to fit your family's tastes. If you prefer a milder soup, simply replace the spicy sausage with regular Italian sausage.

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